Breakfast Archives • Choochoo-ca-Chew

Breakfast

Dan Bing (Taiwanese Egg Crepe) | 古早味蛋餅

Dan bing is a popular breakfast item in Taiwan. A thin crepe-like layer with eggs and an assortment of fillings to make this simple breakfast

Scallion Pancake (Cong You Bing) | 蔥油餅

Scallion pancake, 蔥油餅(Cōng Yóu Bǐng), tastes more like India’s paratha than American pancakes. These 4-ingredient pancakes are soft, flaky with layers stuffed with scallions. Super delicious

Southern Taiwanese Classic Soy Milk Tea | 特調豆漿紅茶

Soy milk tea is not just a vegan spin on the classic Taiwanese milk tea, but a category of it’s own in many Taiwanese’s heart.

Mom’s Special Vegan Dumplings | 家傳純素水餃

Chinese new year is almost here and in my family we have the tradition of eating vegan dumplings when the clock strikes 12 on new

Easy Homemade Soy Milk | 簡單自製豆漿

Soy milk making is as easy as soybean and water. Some soaking, a bit of boiling and the result is sweet, thick and flavorful. The

Dan Bing with Cheese and Ham (Taiwanese Pancake with Egg) | 火腿蛋餅

Dan bing is a popular and fast breakfast item in Taiwan. It resembles a thin tortilla with eggs and your choice of filling wrapped up

Mini Quiche with Ham and Caramelized Onion | 火腿佐焦糖洋蔥迷你法式鹹派

A crowd pleaser. Buttery, flaky pie crust filled with a savory custard that’s loaded with ham, caramelized onions, blue cheese. This quiche is decadent, elegant

Bacon Cheese Roll | 培根起司捲

This savory bacon cheese roll is adapted from a cinnamon roll recipe. (Cinnamon roll recipe included at the bottom) It’s flavorful, gooey, cheesy and filling but