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Roman Iced Coffee | 羅馬冰咖啡
Prep Time
10
minutes
mins
Course:
Drinks
Cuisine:
Asian, Italian, Taiwanese
Keyword:
coffee, cold drink, espresso
Servings:
1
Author:
Choochoo-ca-Chew
Ingredients
2
TBsp
Fresh-squeeze Lemon or Lime Juice
1
TBsp
Sugar/ or honey
1
Double shot espresso
1/3
C
Sparkling water/ club soda
Ice
Instructions
Melt sugar in espresso, pour over ice. Add Lime juice & soda water. Stir. Top with dehydrated lemon for garnish or grate some lime/lemon zest on top.