Crispy Fried Shallot | 油蔥酥
Crispy Fried shallot is flavorful and very easy to make. It is used to enhance flavor in many simple vegetable and noodle dishes in Taiwan.
Crispy Fried shallot is flavorful and very easy to make. It is used to enhance flavor in many simple vegetable and noodle dishes in Taiwan.
My favorite way to eat scallion pancake is this stir-fry loaded with vegetables. I can’t live without vegetables and this is such an easy way
On the most famous food street of Tainan, Taiwan lies an un assuming little shop that sells delicious savory rice cake in a bowl called
This YouTube episode is very special as my mom is making a special appearance and talks about what she knows about the food too! Breakfasts
This is a Taiwanese scallion Pancake recipe that helps you use up some sourdough discard. I recently revived our sourdough starter but I get sick