The Sri Lankan Breakfast 斯里蘭卡早餐
There might be a post following up with the title “the real Sri Lankan breakfast” as I am dining at a tourist restaurant right now.
UniqueChews- Tuna Fish Eyes 鮪魚眼睛
An eye for an eye! 以眼還眼! Fish eye is widely considered as a delicacy in Asia, and they don’t have to be these huge
Nagi Ramen
Nagi Ramen You’ve probably tried black pasta before, but have you ever had black ramen? The “BlackKing” is sweet and flavorful, with the taste of
Good Chews – PP.99 Cafe 品品99咖啡輕食
PP99 Meatless chicken burger, wait…what?! PP99 漢堡、三明治、義大利麵是素是葷?傻傻分不清楚~ Another one of our favorites, PP99 has a decent size spot on the corner a block off the
Good Chews – 小樽早餐店 Otaru Tea
The big, little busy breakfast shop 好大好忙的小小早餐店! On the busy street of Fuxing south road in Da’an district, this little breakfast shop attracts all the
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Most Popular Recipes
Preserved Radish Omelette | 菜脯蛋 (CàiPǔDàn / CàiBòNēng)
A Taiwanese/ Hakka classic. Preserved radish omelette is a fast, simple dish that goes SO well with rice. It’s salty, flavorful, eggy, fluffy, juicy, it’s
MEIGAN BRAISED PORK | 梅乾菜燒肉
Meigan braised pork is a dish made with “Mei Gan Cai” (梅乾菜 MéiGānCài), mustard green that’s salted, fermented, and sundried. MeiGan braised pork is a
Tea Farming
I don’t know of any tea grown in the USA (but I’d love to hear about it). Here in Minnesota it’s cold, and the plants
Tea Basics
Tea seems somewhat mystical to the American world, so maybe I can help clear it up. Types of Tea There are many types of tea,
